Last night's chicken-crust pizza boasted all veggie toppings as a result.
(The summer squash missing on this one; I forgot to take a pic before we devoured it!)
I followed this recipe for our green beans
and paired them with Conroy's famous jerk-sauced chicken! (Both dinners adhere to my low-carb living life-style.)
Yay for farmers' markets featuring local produce! And yay for finding free healthy-eating deals!
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